Modern enterprises are shifting away from synthetic molecules toward plant-based, zero-calorie alternatives. Procurement officers prioritize "Clean Label" certifications to satisfy the transparent ingredient demands of health-conscious consumers in the EU and North America.
Coffee is unique due to its high brewing temperatures. Standard sweeteners often degrade or alter flavor profiles at 90°C+. Our R&D focuses on molecular stability, ensuring the sweetness remains consistent from the first sip to the last.
Procurement isn't just about sourcing Stevia or Erythritol; it's about the "Mouthfeel." We provide composite systems that mimic the bulk and texture of sucrose without the caloric load, resolving the "watery" texture issue in calorie-free beverages.
The beverage industry is undergoing a "Sugar-Reduction Revolution." Tellcan Food Science is at the forefront, bridging the gap between nutritional science and industrial application.
Utilizing proprietary enzymatic technology to remove the bitter aftertaste of traditional Steviol glycosides. This creates a "cleaner" sweetness profile specifically calibrated for the acidity of Arabica and Robusta beans.
Investing in bio-synthetic pathways to produce rare sugars like Allulose and Mogrosides at scale. This roadmap ensures long-term price stability and sustainable sourcing for our global partners.
Our solutions aren't just ingredients; they are "System Integrations." We provide the stabilizer + emulsifier + sweetener matrix to ensure product shelf-life and aesthetic clarity in bottled RTD (Ready-to-Drink) coffee.
Years Experience
China Food Industry
Certified Quality
Client Solutions
Located in the Changling Industrial Zone II, Nanchang City, Jiangxi Province, Nanchang Tellcan Food Science Co.,Ltd. is ranked among the "Top 100 Enterprises in China's Food Additives and Food Ingredients Industry." The company specializes in the R&D, production, and sales of food additives, as well as research and development in information technology, food processing techniques, and the transfer of agricultural product deep-processing technologies.
Adhering to the principle of "people-oriented, technology-driven," Tellcan provides optimal solutions to clients with unparalleled efficiency. Supported by a robust technical team, Tellcan operates advanced pilot production lines, R&D laboratories, and quality control systems.
The company has implemented and maintains the HACCP 22000 Food Safety Management System, ensuring reliable products and services. Tellcan’s "Five-Star Service" philosophy empowers clients to maximize the value of its products. Prestigious recognitions include:
All Tellcan products are formulated with globally sourced premium raw materials. Their superior quality has been verified by millions of commercial partners nationwide. We share insights through the "Taikang Technology Information Bulletin" and technical papers in journals like China Dairy Industry and Beverage Industry.
Our calorie-free sweeteners comply with strict FDA (GRAS) and EFSA regulations. We provide full traceability and MSDS documentation for seamless import into over 50 countries.
Sweetness preferences vary by geography. We offer localized support to adjust sweetness intensity and "linger" to match regional consumer palettes in Southeast Asia, Latin America, and the Middle East.
With 20 years of export experience, we ensure that our stabilizer and sweetener powders are packed in moisture-proof, industrial-grade barrier packaging to maintain chemical integrity during maritime transit.
Tellcan Food
