Introducing our advanced multifunctional emulsifying and thickening agent, specifically formulated for jelly and pudding applications. This superior gelling compound combines both natural and synthetic ingredients to significantly improve gel strength, prevent water separation, and refine texture. Ideal for a wide range of products including fruit jellies, milk-based puddings, and clean-label options, our solution meets the highest industry standards, including ISO 22000, FSSC 22000, MUI, and HALAL certifications. As a leading supplier and factory in China, we provide a comprehensive solution for stability and sensory enhancement in your dessert creations!