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| Sector | Typical Products | Gold Grade Model | Solution Highlights |
|---|---|---|---|
| Beverages | Fruit juices, carbonated drinks | TKH01 | Reduces discoloration and flavor loss, extends shelf life |
| Meat Products | Sausages, beef jerky | TKH03 | Inhibits lipid oxidation, maintains tenderness |
| Bakery Products | Biscuits, cakes | TKH01 | Prevents color fading and staling, retains crispness |
| Snacks | Nuts, potato chips | TKH02 | Blocks rancidity, preserves natural flavors |