Introducing our scientifically formulated stabilizing and thickening solution, specifically designed for high-calcium milk, plant-based protein beverages, and coffee drinks. This product not only ensures superior stability by effectively addressing issues such as phase separation, sedimentation, and mineral precipitation, but it is also compatible with high-temperature sterilization processes and calcium/iron fortification. Our solution meets the rigorous demands of extreme hot and cold processing while supporting gluten-free and zero sedimentation claims. As a reputable supplier in China, our factory is certified by ISO 22000, FSSC 22000, HALAL, and MUI, which guarantees enhanced food quality and safety for consumers worldwide.